Join us August 12, 2022 at 6:30PM for a four course Table D'hote dinner created, budgeted, and executed by our Level 5 Culinary Management students. This dinner service is a culmination of everything they have learned during their time at Fanshawe College. Carnivorous AND Vegetarian options available so there is something for everyone. Limited tickets available, reserve your seat now and taste student success!
Partly cloudy throughout the day.
Partly cloudy throughout the day.
Partly cloudy throughout the day.
Clear throughout the day.
Partly cloudy throughout the day.
Possible light rain overnight.