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Growing Chefs - Corporate Holiday Webinars

  • Location: Online
  • Cost: From $350 to $500 (plus HST)
  • Telephone: 519-679-4769
This event is online Growing Chefs - Corporate Holiday Webinars

Even though our Headquarters is currently closed, there is still a way for your organization to host virtual Holiday events with us: by choosing to host a tailored, virtual webinar! Enhance your team’s sense of connectivity and camaraderie during these pandemic times by hiring us to host a fun and engaging event for your staff, online. We promise you will love this new, high-energy alternative!!

Corporate webinars include:

Professional Chef instruction and preparation
1 hour “live” interactive, virtual event
Videographer assistance / moderation
Full recipe and equipment list supplied
A brief introduction to Growing Chefs!
Customization and co-branding of presentation available
Complete Recipe Kits can be added for local events – see Holiday options below.

Webinar rates: (plus HST):
$350 non-profit rate
$425 per private / corporate webinar
Customized private / corporate webinars start at $500

During the months of November and December, we are offering two such webinars to celebrate the Holidays!

Two festive menus to choose from this season:

1. Bûche de Noël

What to Expect: Join our Chefs as they walk you step-by-step to create a beautiful Bûche de Noël: a traditional yule log Christmas cake. This chocolate cake is filled with a vanilla chantilly cream, coated in a rich cocoa buttercream and decorated with sugared cranberries and rosemary. Complete Recipe Kits are optional but recommended.

Webinar length: ~90 minutes

Optional Recipe Kit Costs: $25 + HST per kit for a cake that serves 8+ people; minimum of 10 Recipe Kits required per webinar.

Optional Additional Upgrades: $15 + HST for mushroom meringues and pure chocolate flakes to decorate the log further, made ahead by our own exceptional Chefs!

2. Holiday Flavours in 1 Hour!

What to Expect: This holiday meal features all the classic flavours, without hours of prep in your kitchen! Join our Chefs in creating an impressive dinner for two, minus the fuss of a full, traditional turkey. Done within one hour, we will guide you through the preparation of turkey saltimbocca, celeriac mashed potatoes with goat cheese, and a side salad featuring winter greens, pomegranate, fennel, pecans and clementine, with a maple cider vinaigrette.

Webinar length: ~60 – 90 minutes

Optional Recipe Kit Costs: $40 + HST per kit, enough for a complete meal for two! A minimum of 10 Recipe Kits required per webinar.

Optional Additional Upgrades: $10 + HST per individual Chef-made holiday trifle dessert, to round out a complete meal (these are individual portions; you may add as many as you like to your order)!

For booking requests and more information, email Executive Administrator, Jen Wyant –

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