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Cooking with Cast Iron

  • Location: Jill's Table 115 King Street
    London ON N6A 1C3
  • Cost: $110
  • Time: 6:00 PM - 8:30 PM
  • Telephone: 519-645-1335
Cooking with Cast Iron

From grilling to braising to baking, cast iron is an incredibly versatile piece of cookware. In this class, Chef Matt Rice will teach you the importance of seasoning your pan, tips for cleaning and restoring pans and, most importantly, how to cook a delicious meal using all cast iron cookware.

Lodge cast iron cookware will be 20% off on the evening of the class.


  • Tomato Tart with Goat Cheese
  • Chicken Thighs with Preserved Lemon and Squash Orzo
  • Peach Cobbler

*Please read the menu carefully to ensure items meet your dietary restrictions. 

*Note we are not an allergen-free facility; while we attempt to accommodate allergies, attendees are responsible to take their own necessary medical precautions (e.g. bring an EpiPen). 

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